for baking Sweeteners

foodfactform.comFFF-logo

Sugar, Sweets and Candy Nutrition Data

See DRI Requirements

Find a Food and Click the Link.

Fruit Nutrition Facts

title spectrum

for baking Sweeteners Food Facts

Sweeteners, for baking, contains sugar and sucralose food facts

USDA SR27 Database Food #19907 category sugar-candy Food Products
Measurement
measure spectrum
Amount: apple1 tbsp = 15 grams
of SWEETENERS,FOR BAKING,CONTAINS SUGAR & SUCRALOSE
11 data points used
Current Multiple = 1
19907
Measurement Choices:
1 tbsp   1 cup

Multiply Current Measurement by:
1/2 1 2 3 4
Calories
nutrient-1
Nutrient
Value
Pct Daily RDA
Nutrient
Value
Pct Daily RDA
60 398
 
250 1666
 
Macronutrients
nutrient-2
Nutrient
Value
Pct Daily RDA
Nutrient
Value
Pct Daily RDA
14.93 99.53
 
0 0
 
0 0
 
0.06 0.43
 
0.01 0.04
 
Macronutrients are elements or substances that are essential in larger amounts to the growth and health of a living organism.
Close Notes
Vitamins
nutrient-3
Nutrient
Value
Pct Daily RDA
Nutrient
Value
Pct Daily RDA
FFF-logo
Vitamins are:
Minerals
nutrient-4
Nutrient
Value
Pct Daily RDA
Nutrient
Value
Pct Daily RDA
0.2 1
 
0.001 0.008
 
0.01 0.06
 
0 0
 
0.001 0.004
 
0.3 2
 
0.3 2
 
0.002 0.01
 
NS
 
FFF-logo
Minerals are:
Sugars
nutrient-5
Nutrient
Value
Pct Daily RDA
Nutrient
Value
Pct Daily RDA
7.06 47.05
 
7.06 47.05
 
0 0
 
0 0
 
0 0
 
0 0
 
0 0
 
Sugar
Footnotes:

This food, briefly described as SWEETENERS,FOR BAKING,CONTAINS SUGAR & SUCRALOSE, supplies an extra generous amount of the following vitamins, minerals and nutrients: