Fruits and Fruit Juices Nutrition Data
Fruit is typically defined as the fleshy portion of a tree or plant that is produced from the ovary after flowering. The fruit provides structure to hold the seeds. When we see the beautiful cherry tree blossom, we know the bright red fruit will soon be revealed.
Find a Food and Click the Link.
Fruit Nutrition Facts
canned Apricots Food Facts
Apricots, canned, water pack, without skin, solids and liquids food factsUSDA SR27 Database Food #09023 category fruits Food Products Refuse Desc: 6
of APRICOTS,CND,H2O PK,WO/SKN,SOL&LIQUIDS
Current Multiple = 1
This food, briefly described as APRICOTS,CND,H2O PK,WO/SKN,SOL&LIQUIDS, supplies an extra generous amount of the following vitamins, minerals and nutrients:
Vitamin A, RAE is required for normal vision, gene expression, reduction, embryonic development and immune function (Vitamin A, IU)