Nutrition Facts Label:
Pop-tarts Kelloggs Frosted Blueberry
KELLOGGS, POP-TARTS, Frosted Blueberry Muffin Toaster Pastries food factsUSDA SR27 Database Food #28164 category baked-goods Food Products Manufacturer: Kellogg, Co.
of KELLOGGS,POP-TARTS,FRSTD BLUEBERRY MUFFIN TOASTER PASTRIES
1 data points used
Current Multiple = 1
This food, briefly described as KELLOGGS,POP-TARTS,FRSTD BLUEBERRY MUFFIN TOASTER PASTRIES, supplies an extra generous amount of the following vitamins, minerals and nutrients:
Energy This food has a high source of energy. The amount of energy is measured in joules or Calories (kilocals).
Total lipid (fat) This food has a higher than average amount of lipids (fat). Fat is required by the body, but some sources of fat are better than others. The fat types that are present in generous amounts (if any) are as follows: Fatty acids, total monounsaturated Fatty acids, total polyunsaturated Fatty acids, total trans Fatty acids, total saturated