lamb-veal-game food list

DIRECTIONS: Click on a blue food link below to see the nutritional food facts.
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Veal Leg (top round)

separable lean and fat veal leg (top round) facts

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separable lean only veal leg (top round) facts

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Veal Loin

separable lean and fat veal loin facts

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separable lean only veal loin facts

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sirloin veal loin facts

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Veal Rib

separable lean and fat veal rib facts

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separable lean only veal rib facts

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Veal Shoulder

whole (arm and blade) veal shoulder facts

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arm veal shoulder facts

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blade chop veal shoulder facts

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blade veal shoulder facts

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Veal By-products

brain veal by-products facts

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liver veal by-products facts

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Veal Breast

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whole veal breast facts

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Veal Shank

separable lean only veal shank facts

separable lean and fat veal shank facts

Veal External fat only

raw veal external fat only facts

cooked veal external fat only facts

Veal Seam fat only

raw veal seam fat only facts

cooked veal seam fat only facts

Veal Composite

trimmed retail cuts veal composite facts

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Veal Australian

separable fat veal australian facts

shank veal australian facts

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Ground Lamb

raw lamb ground facts

cooked lamb ground facts

Lamb

cubed for stew or kabob (leg and shoulder) lamb facts

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shoulder whole (arm and blade) lamb facts

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shoulder arm lamb facts

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shoulder blade lamb facts

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foreshank lamb facts

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loin lamb facts

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rib lamb facts

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leg whole (shank and sirloin) lamb facts

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leg shank half lamb facts

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leg sirloin half lamb facts

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composite of trimmed retail cuts lamb facts

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Lamb New Zealand

imported frozen lamb new zealand facts

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Lamb Australian

imported fresh lamb australian facts

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New Zealand

lamb new zealand facts

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Australian

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Lamb meats and by-products

brain lamb meats and by-products facts

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liver lamb meats and by-products facts

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mechanically separated lamb meats and by-products facts

Game

bison game facts

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deer game facts

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elk game facts

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goat game facts

opossum game facts

rabbit game facts

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raccoon game facts

Goat

raw goat facts


Foods listed in this category are 435 food entries with 155 food links, 280 text adresses, and 155 food fact titles.
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Primary compilation data:
US Department of Agriculture, Agricultural Research Service, Nutrient Data Laboratory.
USDA National Nutrient Database for Standard Reference, Release 27. Current: August 2014.
http://www.ars.usda.gov/ba/bhnrc/ndl

Phytonutients are chemical properties in plants that provide protection from disease and free radicals. The Bible diet plant foods are rich in phyto chemicals and a great source of antioxidants and fiber while low in fats and cholesterol.

Seven Rainbow Colors
1. red 5. blue
2. orange 6. indigo
3. yellow 7. violet
4. green
Seven Basic Nutrients
1. Vitamins 5. Fats
2. Minerals 6. Fiber
3. Carbohydrates 7. Water
4. Proteins
Seven Health Needs
1. Exercise
2. Simple diet
3. Sunshine
4. Rest
5. Pure Water
6. Clean air
7. Daily Communion